Easy Ground Beef Stroganoff

1 lb ground beef

1 med onion chopped

2T all-purp flour

1/2 tsp salt

1/4 tsp pepper

Can of cream of mushroom soup (can use other cream of’s….)

8 ounces Sour Cream

optional 4 oz can of sliced mushrooms

Box of Noodles (egg noodles) Cooked and drained.

 

Brown Beef and onion. Drain. Stif in flour. Stir in salt and pepper. Blend together well. Stir in Soup. Simmer 10 minutes, stirring occasionally. Add sour cream and heat thouroughly. You may need to wisk in a little water to get to desired consitency.

 

Serve over noodles.

 

To cook from frozen: defrost. Stir to mix ingredients back together. Microwave, covered, stirring occasionally until hot!